As I’m sure you’re aware (we talked about it enough), Swillington’s ‘Monthly Meatbox For Four’ was shortlisted for Best Box Scheme at the Soil Association’s annual Organic Awards. Well, we won it!
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There’s been a renaissance in British restaurant cookery in recent years. Not just in the style and techniques being employed, but also also in the approach to sourcing food. We are delighted to see our work with Marriott reflected in their new seasonal menus, which in turn will help support the local growers and artisan
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We’re celebrating after being a finalist in and then winning two categories at this year’s deliciouslyorkshire awards which were held at the National Railway Museum in York as part of York Food Festival. Our produce came out top in both the Best Meat and Best Fresh Produce categories, beating off strong competition from around the region.
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